Albertinaplatz 2, A-1010 Wien
Closed until 6th of December.
DE | EN

Main Dishes

From the original Wiener Schnitzel to fish & chips


As great fans of our local cuisine, we prepare Austrian classics such as Schnitzel, Tafelspitz or Backhuhn with love and the best ingredients. But we also look at the bigger picture. As a true Viennese coffee house, we think outside the box and enjoy international traditions. That's why there are fish and chips for our audience from all over the world, as well as hamburgers or Mediterranean style- lamb. Whatever you choose, we wish you in Viennese "an guatn!". (Enjoy your meal!)

Main Course Meals



Fish and Chips A | C | D | F | G | M | O € 1600
hake . french fries . tartare sauce . lime aioli

Fried Chicken "A la Vienna" A | C | M | O € 1750
potato salad or parsley potatoes . red currant jam

Goulash A | C | G | M € 1600
beef . mini dumplings

Wiener Schnitzel A | C | G | M € 2550
crumbed veal - 100 % austrian meat . potato salad or parsely potatoes . red currant jam

pumpkin risotto G | L | M | O € 1650
leaf salad

Minced Veal Patties A | C | F | G | L | O € 1750
pumpkin potato mash . gravy . roasted onions

Vegetables Platter C | G € 1550
baked sweet potato . zucchini . pointed peppers . con on the cob . pumpkin ragout . mashed potatoes . fried egg . herb butter

Venison Goulash A | C | G | L | M € 1800
Austrian fair game . mini dumplings . apple-red currant jam-chutney

Mozarts Klassiker



Beef Tartare A | C | G | M € 1700
butter . 2 pcs toast

Ham and cheese toast A | F | G € 650
with steak fries € 1000

Mozart Sausages A | G | M | O € 1100
frankfurter . goulash gravy . 2 kinds of mustard . horseradish . 1 bread roll

Vegetarian dishes



pumpkin risotto C | G | O € 1650
with grilled prawns B|D € 2250

Vegetables Platter A | F | N | R € 1550
baked sweet potato . zucchini . pinted peppers . con on the cob . pumpkin ragout . mashed potatoes . fried egg . herb butter


bread roll A | F | G | N | P € 150

red currant jam . ketchup . chive sauce etc. € 150



Download Main dishes
A gluten-containing cereals,
B crustaceans,
C egg ,
D fish,
E peanut,
F soya,
G milk or lactose,
H nuts,
L celery,
M mustard,
N sesame ,
O sulphite,
P lupines,
R molluscs